Casa La Rad Viña Solarce Collection
Viña Solarce Red Wine
2022 · Rioja DOCa
Viña Solarce Red reflects the open and vibrant character of the Casa La Rad vineyards Casa La Rad the Ocón Valley. Made from a selection of traditional Rioja varieties grown at altitude, this wine combines freshness, fruit, and balance, offering an accessible and authentic expression of the Eastern Rioja landscape.
Grape varieties:
Tempranillo (54%), Garnacha (13%), Mazuelo (7%), Maturana (7%), Cabernet Sauvignon (7%)
Aging: Part of the wine is aged for nine months in French and American oak barrels, while the rest remains in stainless steel tanks to maintain freshness and balance.
Altitude: Between 535 and 640 meters | 1,750 - 2,100 feet
Average age of vines: 24 years
Origin:Vineyard profile: The grapes come from different plots on the Casa La Rad estate, located in the Ocón Valley, in Rioja Oriental. Grown at an altitude of between 530 and 650 meters and surrounded by natural vegetation, these vines benefit from a diverse and balanced environment that promotes slow ripening and great aromatic intensity.
The soils, composed of alluvial clays, limestone, and rockier areas at higher elevations, contribute structure, freshness, and complexity to the wine.
Vinification and aging:Vinification: Fermentation takes place with selected yeasts in stainless steel tanks, with maceration lasting between 15 and 18 days at a controlled temperature to preserve the aromatic intensity and purity of the fruit.
Subsequently, part of the wine undergoes malolactic fermentation in tanks and part in barrels.
Tasting notes:Intense and bright cherry red in color, the wine displays great aromatic expressiveness with notes of ripe red fruit, cherry, and cassis, accompanied by delicate spicy and balsamic nuances. On the palate, it is full-bodied and balanced, with good structure, soft tannins, and a fresh, persistent finish.
Additional comments:James Suckling ( 2021 vintage): "Slightly chewy, with notes of sweet dried spices, red plums, hazelnuts, chocolate, and berries. Juicy and firm, with firm, structured tannins, medium body, and a medium-length finish." (90 points)
Production: 48,000 bottles